Menus
Cheese Boards
Please call the shop 208.928.4031 or email scout@scoutsunvalley.com
to place an order for your custom cheese board.
Each board is unique and will include 3-5 Cheeses,
2-3 Cured Meats and Accoutrements including:
Spiced Nuts, Pickled Vegetables, Spreads,
House-Made Mostarda & Dried Fruit.
Please give us 24-hours notice for platter and special orders.
Small Cheese & Charcuterie Platter $85
Small Round Platter for 6-8 Guests
Medium Cheese & Charcuterie Platter $175
Medium Round Platter for 12-15 Guests
Large Cheese & Charcuterie Platter $265
Large Oval Platter for 20-25 Guests
Pantry Add-Ons:
Baguette
Seasoned Marcona Almonds
Marinated Olives
Conservas
GF & Regular Crackers
Summer Menu
Small Plates
-
Seasoned Marcona Almonds
$9.00
-
Warm Marinated Olives
$9.00
-
Tuna Rillettes
With Aioli, Chili Crisp, Pickles, Lemon, Baguette
$18.00
-
Daily Soup
With Grilled Bread
Bowl $14.00
Cup $8.00
-
Fritto Misto
With Aioli
$17.00
-
Bar Fries
With Creole Aioli
$10.00
-
Salty Bites
Marinated Olives, Chips and Spanish Cheese
$14.00
Large Plates
-
Simple Greens
Spring Mix, Watermelon Radish, Nuts, with Citrus Vinaigrette
$14.00
-
Greek Salad
Valbreso Feta, Cucumber, Tomato, Olives, Onion & Herbs w/ Grilled Hangar Bread
$17.00
-
Italian Chopped Salad
Spring Mix with Artichoke Hearts, Salami Ribbons, Fried Chickpeas, Moroccan Black Olives, Parmesan, Sieved Egg with Italian Vinaigrette
$18.00
-
Summer Snap Pea Tartine
Marinated Snap Peas & Whipped Ricotta on Grilled Bread
$17.00
-
BLT & ZLT
Classic BLT or Zucchini (ZLT) on Grilled Bread with Herb Mayo
$17.00
-
Grilled Cheese
Cheddar on Hangar Sourdough with Mixed Greens
$15.00
-
Scout Meatballs
Made In-House, Served in Tomato Sauce with Grilled Bread
$20.00
-
Cheese & Charcuterie Boards
Served with House-made Accoutrements & Bread/Cracker Basket
Two $25.00
Four $45.00
Six $65.00